Terra do Zambujeiro

White Wine 2020

Origin:

Borba, Vinho Regional, Alentejo, Portugal

Blend:

40% Arinto, 30% Antão Vaz, , 18% Roupeiro, 12% Chardonnay

Alcohol::

13.5% vol.

Wine Making:

Hand harvested and gently pressed, fermented and matured for 11 months in French oak barrels (30% new) with frequent batonage.

Tasting Notes:

Bright gold, intense bouquet of tropical fruit, mint, flowers, vanilla and coconut. Sumptuous, creamy, soft, balanced by a refreshing acidity, beautiful and long lasting fruit, a nice touch of smoke and toast, a fine dry tannin taste at the end. A well structured and classic white wine for special occasions.

Service and pairing:

Drink with 7 – 9°C, goes well with poultry, seafood, terrines, or alone. Drink from 2021 on to 2027. Store below 15°C.