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18 Jan
Zambujeiro 2016

[vc_row][vc_column][vc_column_text] Zambujeiro Red Wine 2016 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Vinho Regional Alentejano, Borba Blend: 47% Alicante Bouschet, 40% Petit Verdot, 13% Touriga Nacional, 16% vol Alc. Winemaking: Hand harvested from the oldest vineyards of the estate. Hand sorted on conveyor belts. Fermented in small oak and steel tanks....

10 Dec
Quinta do Zambujeiro: best score in wine tasting

[vc_row][vc_column][vc_column_text]The Swiss newspaper Blick chose 20 brands of wine to be tasted by various experts in the field. Among the various wines, there is Quinta do Zambujeiro 2016, which obtained the highest score (19/20), together with Clos Martinet Vinyes del Mas d'en Martinet 2017. Read...

15 Jan
Monte do Zambujeiro 2019

[vc_row][vc_column][vc_column_text] Monte do Zambujeiro White Wine 2019 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Borba, Vinho Regional, Alentejo, Portugal Blend: 53% Arinto, 32% Antão Vaz, 15 % Roupeiro Winemaking: Hand harvested, cold maceration before pressing, fermented in steel tank. Tasting notes: A fresh and crisp summer wine with beautiful flowery, minty and...

15 Jan
Monte do Zambujeiro 2017

[vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] Monte do Zambujeiro Red Wine 2017 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Vinho Regional Alentejano, Borba, Portugal Blend: 39% Aragonez, 35% Alicante Bouschet, 8% Tinta Caiada, 6% Touriga Nacional, 5% Syrah, 4% Cabernet Sauvignon, 3% Petit Verdot 15.0% vol....

02 May
Monte do Zambujeiro 2016

[vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] Monte do Zambujeiro Red Wine 2016 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Vinho Regional, Alentejo, Portugal Blend: 34% Aragonez, 28% Alicante Bouschet, 19% Tinta Caiada, 14% Touriga Nacional, 05% Trincadeira, 15.0% vol. Alc. Winemaking: Hand harvested from yield reduced vineyards....

15 Jan
Terra do Zambujeiro 2019

[vc_row][vc_column][vc_column_text] Terra do Zambujeiro White Wine 2019 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Vinho Regional Alentejano, Borba, Portugal Blend: 33% Arinto, 33% Antão Vaz, 34 % Roupeiro, 13% vol. alc. Winemaking: Hand harvested and gently pressed, fermented and matured for 12 months in French oak barrels (30% new). Tasting Notes: Bright...

15 Jan
Terra do Zambujeiro 2016

[vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] Terra do Zambujeiro Red Wine 2016 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Vinho Regional, Alentejo, Portugal Blend: 49% Alicante Bouschet, 20% Touriga Nacional, 18% Petit Verdo, 13% Cabernet Sauvignono, 15% Alc. Vol. Winemaking: Hand harvested from yield reduced vineyards. Grapes...

02 May
Terra do Zambujeiro 2017

[vc_row][vc_column][vc_column_text] Terra do Zambujeiro White Wine 2017 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Vinho Regional, Alentejo, Portugal Blend: 33% Antão Vaz, 33% Arinto, 33% Roupeiro, 13% Alc. Vol. Winemaking: A classic white wine pressed from one third each Arinto, Antão Vaz and Roupeiro. Fermented and matured in French oak...

15 Jan
Terra do Zambujeiro 2017

[vc_row][vc_column][vc_column_text] Terra do Zambujeiro Red Wine 2017 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Vinho Regional Alentejano, Borba, Portugal Blend: 24% Aragones, 23% Alicante Bouschet, 20% Touriga Nacional, 17% Cabernet Sauvignon, 9% Touriga Franca, 7% Petit Verdot, 15% vol. Alc. Winemaking: Hand harvested from yield reduced vineyards. Grapes are hand...

02 May
Zambujeiro 2015

[vc_row][vc_column][vc_column_text] Zambujeiro Red Wine 2015 [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1445002393384{padding-top: 30px !important;padding-bottom: 30px !important;}"][vc_column][vc_single_image image="159" img_size="full" alignment="center"][/vc_column][/vc_row][vc_row][vc_column width="1/3"][vc_column_text] Origin: Vinho Regional Alentejano, Borba Blend: 33% Petit Verdot, 30% Touriga Nacional, 30% Alicante Bouschet, 7% Cabernet Sauvignon, 15% vol Alc. Winemaking: The best lots of the Quinta, handpicked, selection by hand, cold soak, fermentation in oak vats and...